Minnesota Cultivated Wild Rice Soup Grade – 16oz

    On chilly winter nights, especially those that blanket the Midwest, nothing beats a hot bowl of wild rice soup for warmth and comfort. This delightful dish not only pleases the taste buds but also encourages a deeper appreciation for the many qualities of wild rice itself. Renowned for its rich, nutty flavor, wild rice is often overlooked in desserts, yet it can bring a distinctive twist to sweet dishes. Moreover, this exceptional grain is a protein powerhouse, making it a nutritious option for any meal. Let’s explore some of the more fascinating and delicious aspects of wild rice.

    Interestingly, wild rice isn’t a true rice; it’s actually the seed of a grass that grows in water. Commonly known as “water oats,” “Canada rice,” and “Indian rice,” this grain has a unique identity that distinguishes it from conventional rice varieties. One of wild rice’s most impressive characteristics is its shelf life; when kept in a cool, dry place in a sealed container, it can last indefinitely. Cooked wild rice, when drained and properly stored, can be refrigerated for up to a week or frozen for as long as six months, making it a practical staple for any kitchen.

    Primarily harvested in the United States and Canada, Minnesota is the leading producer of wild rice, contributing significantly to the millions of pounds collected each year. This grain holds a special significance in Minnesota’s agricultural landscape, having been designated as the official state grain. Historically, wild rice has been an essential food source for Native American tribes like the Chippewa and Sioux, who valued it for its high protein content. In addition to human consumption, wild rice is also a crucial nutrient source for local wildlife, including fish and waterfowl, due to its rich array of vitamins and minerals. With its versatility, wild rice can be used in a variety of recipes, making it a delightful addition to any culinary collection.

  • Minnesota Chicken and Wild Rice Soup
  • Instant Pot Wild Rice Soup
  • Creamy Chicken and Wild Rice Soup
  • Cozy Autumn Wild Rice Soup

The recipes are quite flexible, so feel free to experiment with whatever ingredient variations sound good! For example, you could… add chicken, use a different seasoning, make it gluten-free, or Vegan.

Wild rice is a delicious and nutritious addition to any meal. To learn more about this incredible grain, visit All Trails Lead North for product information and recipes.

Additional information

Weight 1 lbs
Dimensions 12 × 12 × 6 in
  • Soup Grade
  • Cultivated in Minnesota
  • Exceptional flavor
  • 1% of sales donated to Prestine Waters
  • Commitment to sustainability
  • Family owned and operated

$8.00

Customer Reviews

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Brian V.
This rice is the best

This rice is the best with wild hog and home made tamales. Going to make home made soup next.